As I write this, we're in Mississippi at the start of a foodie road trip.
After six months packed with travel, we hunkered down at our home base in Seattle for a couple months and are now on the road again. It actually felt strange and a little foreign to be back at the airport. We're such weirdos and travel fanatics that we snapped photos every step of the way, as if we had never stepped foot in an airport before.
Our next stop is a destination we have not hit before: Nashville. We haven't been this excited about a place in a long time. We're hoping it lives up to the hype. If nothing else, the food sure looks good (which is what this little adventure is all about!).